The region of Tusheti is characterised by its unspoilt nature and rich culture. It is known for its ancient customs and offers breathtaking landscapes, endemic plant species and a diverse wildlife. With its majestic peaks, deep valleys and a national park, Tusheti is a paradise for nature lovers and adventurers who want to discover the unique beauty of the Caucasus.
This article will tell you everything you need to know about Tusheti’s location, history and culture. You will also find travel tips for the region’s most important destinations, highlights and attractions.
All regions of Georgia
Region of Tusheti is located on the other side of the main ridge of the Caucasus, on its northern slope. It borders Russia to the northeast, Pshavi and Khevsureti to the west, and Kakheti to the south. The village of Omalo is considered the centre of Tusheti. Tusheti is located at an altitude of 900-4800 m and administratively belongs to the Kakheti region, Akhmeta municipality. The village of Bochorna, the highest settlement in Europe, is located in Tusheti.
Tusheti is located in the mountains of the Caucasus and has several peaks such as Tebulo (4492 m), Diklo (4285 m) and Borbalo (3294 m).
Geographically, Tusheti is divided into the following parts: Pirikita, Gometsari, Tsovata and Chagma. It consists of about 40 abandoned villages and 10 villages with permanent residents. The villages of Tusheti are located between 1900 and 2400 metres above sea level.
The flora of Tusheti has a remarkably high number of endemic species. About 230 local plant species are found exclusively in the Caucasus, which is more than 20 percent of the total number of endemic species in the region. The Tusheti National Park is home to a diverse wildlife, including deer, nyamory, red deer, brown bears, foxes, capercaillies, eagles, shruti, goats and other species.
In Tusheti, temperatures from January to February are 3-8°C, rarely below 13-15°C. The snow cover remains for 5-6 months, July-August around 14-15°C. Precipitation varies between 450 and 900 mm per year, mainly between April and September. Hail is rare, wind is weak.
The Tusheti region has been inhabited since the Late Bronze Age, but Georgia’s historical records contain little information about this time. The region preserves the remains of an ancient culture, including the robust Tusheti towers, which offered the inhabitants protection from the attacks of the North Caucasian tribes. These towers house cast-iron animal figures from the 4th to 5th century and bear witness to a long development of culture and architecture in Tusheti.
A turning point was the incorporation of Tusheti by King Levan of Kakheti in the 16th century, which coincided with the first historical mention of sheep farming in the region and the use of winter pastures in Kakheti.
The local architecture served as protection against attacks and shaped the villages with natural fortifications. In every village in Tusheti, defence and signal towers from the 17th and 18th centuries can still be seen today.
These fortifications lost their defensive function over time and began to change at the end of the 19th century, when new buildings with balconies were erected to meet new socio-economic needs and aesthetic ideas.
The region’s culture is fascinating, especially its unique architecture, which includes special dwellings and defensive towers. These towers are somewhat different from those in Svaneti and many are well preserved and can be visited.
Knitting and the making of garments such as socks, hats and rugs are important parts of daily life. The patterns are characterised by bright colours and rich colour blends.
Livestock breeding has a long tradition and is still the main activity of the Tusks, who keep both sheep and cows. The Tuscheti cheese is particularly well known.
There are many traditional festivals in each village, which are unique to the region and include religious holidays. The Tuscan songs are known throughout the country and are sung with harmonica accompaniment.
The cuisine of Tusheti is very popular, especially the chinkali – dumplings filled with meat – and a type of khachapuri, a delicious cheese bread – kotori. A variety of wild plants, such as bekkondara, allow the preparation of various teas with a special aroma.
In Tusheti, a mountainous region, wine does not thrive, but the region has a long tradition of brewing beer. Aludi – home-brewed beer is a festive drink traditionally made from mountain barley and wild hops. It is brewed for religious occasions in special buildings where women are not allowed during their menstruation.
We are always ready to answer your questions. Please send us a message or call us:
info@reiseziel-kaukasus.de
Tel: +995 599 – 495-595